
A couple of our clients racked up a lot of votes in the latest 2011 Readers Poll from San Diego Citybeat, so I thought we could honor them here for their hard work and great food!
MIHO Gastrotruck won Best Food Truck for the second straight year! Juan and Kevin deserve this – they work damn hard to deliver top quality local/organic food at fair prices. And you can’t deny the ability of their inventive & tasty menus to build a big following around San Diego.
Chef Max Bonacci received an honorable mention for Best San Diego Chef for his fine work at The Linkery and El Take It Easy.
The Linkery also received an honorable mention for the Best Contemporary Cuisine category (another nod to Bonacci’s talent).
El Take It Easy received an honorable mention in the Best Margarita category – a good tip of the hat for their extensive cocktail program. Speaking of the EZ, don’t miss their second pop-up dinner with chef Gavin Schmidt this Wednesday!
Congratulations to all the hard working people in both the front and back of the house who make these fine food operations come to life and inspire local eaters to vote for them!


